When it comes to celebrating New Year’s Eve in Indonesia, the cuisine takes center stage! For those looking to experience Indonesian culture, trying the traditional Indonesia New Year food is a must. From savory barbecues to unique local snacks, Indonesia offers a wide range of New Year dishes that embody the spirit of celebration, community, and warmth. Here’s a look at some popular Indonesia New Year dishes that you won’t want to miss!
Also read: New Year Celebration in Indonesia: Guide for Foreign Tourists
Seafood Barbecue
Just like in many countries, barbecues are a staple for New Year’s Eve in Indonesia. However, with the country’s rich coastal resources, Indonesian barbecues often feature fresh seafood. Fish, prawns, and even squid are seasoned, grilled, and shared among family and friends. Freshwater fish like gourami is also popular, making Indonesian barbecue a delicious and distinct experience.
Fritters (Gorengan)
Fritters are beloved snacks across Indonesia, especially during celebrations. Indonesian fritters can be made from a variety of ingredients such as corn, carrots, seafood, or meat. These crispy bites are perfect companions for a New Year gathering, adding a fun, easy-to-eat snack to the party. Common types of fritters include bakwan (vegetable fritters) and tempe mendoan (fried soybean cakes).
Also read: Indonesia Travel Guide: Explore the Beautiful Archipelago
Steamed Tuber Vegetables (Polo Pendem)
For a more traditional Indonesian New Year treat, many locals prepare Polo Pendem, a dish featuring steamed tuberous root vegetables like cassava, sweet potatoes, and yams. This dish is often enjoyed alongside peanuts, corn, or even bananas, giving a warm, hearty bite to the celebrations. It’s a simple yet authentic Indonesian food experience.
Instant Noodles (Mi Rebus)
One of the most popular comfort foods in Indonesia, instant noodles—especially the famed Indomie brand—are a must-have at New Year gatherings. Hosts often set up a portable stove so guests can prepare their own instant noodle creations, making it a fun and interactive dish. Perfect for the cooler December nights, these noodles are not only warm but also come in various flavors that are loved worldwide.
Also read: 16 Best Places to Celebrate New Year in Indonesia for Foreign Tourists
Grilled Chicken (Ayam Bakar)
A versatile and flavorful dish, ayam bakar (grilled chicken) is a New Year favorite in Indonesia. Marinated with a blend of spices and served with fresh vegetables, spicy sambal (chili paste), and warm rice, ayam bakar brings a delicious and wholesome taste to any gathering. This dish is loved by people of all ages and is a must-try if you’re in Indonesia during New Year.
Satay (Sate)
Satay is a quintessential Indonesian food that is perfect for the New Year’s Eve celebration. Family members often join together to skewer and grill the marinated meat, making it a bonding activity as much as a delicious meal. Common types of satay include chicken, lamb, and beef, served with peanut sauce or the tangy sambal taichan.
Grilled Corn (Jagung Bakar)
No Indonesian New Year’s celebration would be complete without grilled corn. Typically seasoned with butter, chili powder, and a mix of spices, this hot and slightly charred snack is perfect for the night air. It’s enjoyed by everyone and is a simple yet flavorful way to enhance the festivities.
Local Beverages
December nights in Indonesia can be cooler, with temperatures dipping as low as 16°C in certain regions. A selection of warm drinks is essential, and Indonesian celebrations often include local favorites like jasmine tea, herbal drinks, or traditional coffee. These hot beverages keep everyone cozy while adding an authentic touch to the celebration.
Also read: 9 New Year Traditions in Indonesia: Celebrations to Remember
Assorted Snacks and Sweets
For a New Year’s party full of flavor, Indonesians serve an assortment of snacks and sweets, from kacang rebus (boiled peanuts) to kuaci (sunflower seeds) and martabak (stuffed pancakes). These snacks are enjoyed throughout the night and pair well with hot drinks or a refreshing soda as guests wait for the New Year countdown.
Whether you’re enjoying a classic seafood barbecue or warming up with a cup of jasmine tea, Indonesian New Year dishes provide an unforgettable culinary experience. Each dish reflects the warmth and community spirit that defines Indonesian celebrations, so join in and savor these flavors as the clock strikes midnight!
Note for foreign tourists: Before planning your New Year’s celebration in Indonesia, make sure you comply with all entry requirements.
Check out the full details in our guide on Indonesia Travel and Entry Requirements 2024 and Indonesia Customs Declaration Guide.
For visa purposes, you can enter using the Indonesia visa on arrival which is valid for a 30-day stay. Meanwhile, if you want to stay longer, you can extend the Indonesian visa on arrival or apply for an Indonesia tourist visa.
For a simpler visa application, you can rely on InvestinAsia’s Indonesia Visa service. Our professional team is ready to help you through the process to the end.
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